Scott's Restaurant & Bar

Scott’s Lunch Menu




  • beginnings

  • greens

  • land

  • sea

  • sides


  • alaea flatbrad

    tonnato sauce, chili spiked kale
  • short rib ravioli

    pomodoro, grana, arugula
  • scott’s calamari

    lemon, garlic, shallots, butter or provençal style
  • soup

    lobster bisque, manhattan or new england clam chowder
  • daily oysters on the half shell

    cucumber mignonette, cocktail sauce  


  • dungeness crab & shrimp louie

    tomato, 1000 island, hard boiled egg
  • roasted beet salad

    soledad goat cheese, tomatoes, arugula
  • lacinato kale salad

    mejool dates, toasted almonds, soledad goat cheese
  • spinach salad

    green goddess, red onion, tomatoes, goat cheese
  • embarcadero salad

    Shrimp, Scallops, Dungeness Crab, Fresh Herb Dressing
  • blackened caesar

    choice of grilled fish or roasted chicken
  • chicken papaya

    citrus dressing, avocado, red onion
  • farm-to-table Salad

    shaved kohlrabi, tomato, balsamic vinaigrette
  • asian pear salad

    butter lettuce, toasted almonds, lavender vinaigrette


  • prime 8oz flat iron steak

    chimichurri, house fries
  • bbq pulled pork sandwich

    tomato, cole slaw, brioche bun, fries
  • half roasted chicken

    lemon, rosemary, whipped potatoes, natural jus
  • Scott’s Burger

    Havarti, Heirloom Tomato, Onion Aïoli, Fries


  • three plus one

    yellowtail & ahi sashimi, grilled shrimp, shishito peppers
  • oregon petrale sole

    capers, beurre blanc, roasted potatoes
  • grilled mahi mahi

    zucchini spaghetti, chia-miso sauce
  • Ahi Tuna Melt

    Heirloom Tomato, Havarti, Brioche Bun, Guajillo-Ginger Aioli, Fries
  • Chilean Seabass

    Sake Kasu, Sushi Rice, Baby Spinach, Red Pepper Relish
  • Seared Ahi

    Soy Glaze, Macadamia Nut Spinach, Sushi Rice, Wasabi Cream
  • Salmon BLT

    Brioche, Tarragon Aioli, Arugula, Fries
  • Fish & Chips

    Beer Batter, Homemade Slaw
  • seafood linguine

    mussels, clams, shrimp, daily fish
  • Fish Tacos

    Black Beans, Cilantro Rice, Salsa


  • steel cut oat risotto

    mushroom stock, brussel sprout leaves
  • brussel sprouts w/ bacon

  • sauteed shishito peppers

  • roasted cauliflower

  • wild mushrooms

  • macadamia nut spinach

  • scott’s house fries

  • truffle mac & cheese